BRATWURST APPLE KRAUT

3 cups Granny Smith apples, peeled, cored, and sliced

1 can (27-oz) sauerkraut, drained and snipped

1 lb bratwurst links, halved lengthwise

1/4 cup packed brown sugar

1 tsp caraway seed

1/4 cup water.

Combine the apples, sauerkraut, bratwrurst, brown sugar and caraway seed in a crockpot or slowcooker. Stir in the water. Place lid on cooker and cook on low setting approximately 4 hours.

Yield: 6 servings

Note: File Photo