GRANDMA'S SLOW COOKER RECIPES

3 large onions, about (1 1/2 lbs) sliced 1/2-inch thick 1/2 cup apple cider or apple juice 2 garlic cloves, minced 1/2 tsp dried thyme, crus...

1 (3-3 1/2 lb) beef bottom round or rump roast Salt and Black Pepper1 tbsp olive oil 1 large onion, cut into 1/2-inch slices 1 can (14.5-oz)...

2 - 2 1/2 lbs bone-in chicken thighs 1 medium red onion, thinly sliced 2 tbsp lemon juice 2 tbsp red wine vinegar 2 tbsp olive oil 4 tsp dri...

8 large cooking apples, peeled, cored, and cut into chunks 1/4 cup water 1 tsp ground cinnamon 1/2 cup sugar  Combine all ingredients in slo...

1 1/2 lbs ground beef (may substitute ground turkey or chicken)   1 cup chopped red onion 1 pkg (1.25-oz) taco seasoning mix 1 pkg (1-oz) Ra...

1 (2 to 3 lb) corned beef brisket with spice packet 1 can or jar (14-16 oz) sauerkraut, drained 1/2 cup Thousand Island salad dressing 16 sl...

2 1/2 cups chopped zucchini and/or yellow summer squash 1 can (15-oz) pinto beans, rinsed and drained 1 can (15-oz) black beans, rinsed and ...

So many of us have had Dolly Parton on our minds since her passing last week. I thought you might like to try her Stampede Soup. I got to vi...

I don't like much meat, but I love meatloaf and I love mushrooms. I was immediately drawn to this recipe and thought some of you might l...

This is a repost of this very popular recipe I first posted in 2013. I got this from the Cooking Classy blog.  I like it as a crockpot recip...