PARTY HAM

This is a recipe I received from Kraft Foods. Yummy and easy.

1

 (7-lb.) skinless bone-in ham (shank or butt-end portion)

1/3

cup  KRAFT Original Barbecue Sauce

1/3

cup  honey

1/3

cup  packed brown sugar

1

can  (14 oz.) pineapple tidbits, drained

2

Tbsp.  cornstarch

2

Tbsp.  water

PLACE ham in slow cooker sprayed with cooking spray.

MIX barbecue sauce, honey and sugar in medium bowl until blended. Stir in pineapple; pour over ham. Cover with lid. Cook on LOW 4 hours or until ham is heated through, turning after 2 hours.

TRANSFER ham to platter, reserving sauce in slow cooker; cover ham to keep warm. Whisk cornstarch and water until blended. Add to reserved sauce; cook, uncovered, 5 min. or until thickened, stirring occasionally. Serve with the ham.

file photo