4 skinless chicken breasts
1 can cream of broccoli soup
1 packet onion mushroom soup mix
Sliced fresh mushrooms, if desired
Hot cooked rice for serving
Place chicken side-by-side in a slow cooker. Mix the onion mushroom soup mix according to the package directions. Stir broccoli soup into the soup mix. Place mushrooms over the chicken breasts, if using. Pour soup mixture over chicken.
Cook on low setting 3 to 4 hours or until chicken is cooked through. Serve over a bed of the hot rice.
This is not this recipe. It is used for reference only.
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