Thursday, June 6, 2024

APPLE STREUSEL CAKE


1 (16-oz) pkg pound cake mix
1 can (14-oz chunky apple pie filling
1/4 cup brown sugar
1 tbsp all-purpose flour
1/4 cup finely chopped walnuts
2 tsp cinnamon

Grease well and lightly flour the stoneware of a crockpot or slow cooker; set aside.

Prepare pound cake according to the package directions.  Pour the batter into the prepared stoneware.

In a medium bowl combine the apple pie filling, brown sugar, flour, walnuts, and cinnamon; pour over the batter.

Place the lid on the cooker and cook on high 3 to 4 hours.

May be served warm or cold.

Yield: 10 servings
 File Photo

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