Approximately 3 pounds pork back ribs
1 bottle barbecue sauce (18 ounces)
1 (6 ounce) can of Coca-Cola
⅛ teaspoon salt
⅛ teaspoon pepper
1 bottle barbecue sauce (18 ounces)
1 (6 ounce) can of Coca-Cola
⅛ teaspoon salt
⅛ teaspoon pepper
Directions: Cut rib rack in half. Sprinkle ribs with salt and pepper, then place in crock pot. Combine barbecue sauce and coke in bowl, mix well, then pour over ribs in crock pot. Cover crock pot with lid. Cook on high for 4 hours, or low for 8 hours, or until done.
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