4 cups peeled, seeded, and finely chopped tomatoes
1 medium onion, minced
1 can (6-oz) tomato paste
1 1/2 tsp dried basil
1 tsp sugar
3 garlic cloves, crushed
Combine all ingredients in a lightly oiled slow cooker. Cover and cook on low 6 to 10 hours or in high 4 hours. If you desire a thicker sauce, remove cover and cook on high until sauce is reduced.
Delicious for any recipe calling for tomato sauce.
Note: You can make double this recipe in a 5-quart slow cooker.
Yield: Approximately 5 cups
1 can (6-oz) tomato paste
1 1/2 tsp dried basil
1 tsp sugar
3 garlic cloves, crushed
Combine all ingredients in a lightly oiled slow cooker. Cover and cook on low 6 to 10 hours or in high 4 hours. If you desire a thicker sauce, remove cover and cook on high until sauce is reduced.
Delicious for any recipe calling for tomato sauce.
Note: You can make double this recipe in a 5-quart slow cooker.
Yield: Approximately 5 cups
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