BACON CHEESE POTATOES

This is not my original recipe and I'm not sure where it originated.  If you love potatoes, bacon, cheese, etc, this is the dish for you.

1/4 pound bacon, diced

2 medium onions, sliced thin
4 medium potatoes,cut into small chunks
1/2 pound cheddar cheese, thinly sliced
salt and pepper
butter
Green Onions (optional)

Instructions

1. Line crock-pot with foil, leaving enough to cover the potatoes when finished.

2. Layer half each of the bacon, onions, potatoes and cheese in crock-pot. Season to taste and dot with butter.

3. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.

4. Cover with remaining foil.

5. Cover and cook on low for 10-12 hours.

Notes: Make this recipe bigger if you are expecting company. Great to serve for a brunch!

Delicious served with sour cream.

 

This is a file photo.