1 lb 90% lean ground beef
1/2-lb raw chorizo sausage, remove casing
1 can (16-oz) chili beans in chili sauce
2 cans zesty chili-style diced tomatoes, do not drain
Place meats in slow cooker breaking up well. Stir in the beans and tomatoes.
Place lid on cooker and cook on low 7 hours.
Before serving, skim off excess fat and discard. Serve topped with sour cream and/or grated cheese.
Yield: 6 servings
file photo
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