WINGS

 

2 1/2 lbs chicken wingettes

1 med onion, chopped
1 cup soy sauce
1 cup packed brown sugar
1 tsp finely chopped garlic
1 1/2 tsp ground ginger

Rinse chicken and pat dry with paper towels.

Place chicken on broiler pan and broil 8-10 minutes per side. Remove to a slow cooker.

Combine remaining ingredients and spoon over wings.

Cook 2 hours on high setting. Stir once during cooking.

Yield: Approximately 8 servings.

File Photo