WELCOME

Welcome to this slow cooker/crockpot blog. I believe slow cookers are the best thing to happen to modern day cooks. I used mine often when I worked outside the home and continue to do so even in retirement. It is so nice to put food on and forget about it. Slow cookers also allow us to cook many things we would normally have to use the oven for; what a relief in hot Texas weather! Some of these recipes are mine, many are ones I have collected over the years.

Friday, October 13, 2023

ROYAL ROUNDSTEAK

1 to 2 lbs roundsteak or stew meat cubes

1 to 2 tbsp oil

1 envelope (1-oz) dry onion soup mix

2 cans cream of mushroom soup

Heat oil in a large skillet over medium-high heat and brown meat on all sides.

Combine dry soup mix and canned soup in a mixing bowl. Pour into your crock-pot or slow cooker. Add browned meat. Cover, cook on high for 6 to 7 hours.

Serve over the hot rice or noodles.



 


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