1 1/2 cups diced ham
5 cups frozen hash browns
2 cups grated cheddar cheese
1 cup milk
1/2 cup evaporated milk
1/2 cup sliced green onions
1 cup frozen peas
1 tsp salt
1 tsp freshly ground black pepper
1 tsp paprika
Combine all the ingredients together in a crock-pot or slow cooker. Place lid on cooker and cook approximately 8 hours on low or 3 to 4 hours on high.
Yield: 8 servings
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2 cups grated cheddar cheese
1 cup milk
1/2 cup evaporated milk
1/2 cup sliced green onions
1 cup frozen peas
1 tsp salt
1 tsp freshly ground black pepper
1 tsp paprika
Combine all the ingredients together in a crock-pot or slow cooker. Place lid on cooker and cook approximately 8 hours on low or 3 to 4 hours on high.
Yield: 8 servings
Note: File Photo
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