2 tbsp soft tub butter, melted
1/2 cup graham cracker crumbs
1/4 cup chocolate chips
2 tbsp butterscotch chips
1/4 cup flaked coconut
1/2 cup chopped pecans
1/2 cup sweetened condensed milk
In a crockpot or slow cooker that has a removable liner, layer the above ingredients in the order given. DO NOT STIR OR MIX IN ANYWAY! Place lid on cooker and cook on high 2 to 3 hours until firm.
Immediately remove liner from cooker and remove lid. Allow to stand 5 to 10 minutes.
Run a thin knife or spatula around edge to loosen bars. Carefully unmold onto a plate or tray and cut into bars.
1/4 cup chocolate chips
2 tbsp butterscotch chips
1/4 cup flaked coconut
1/2 cup chopped pecans
1/2 cup sweetened condensed milk
In a crockpot or slow cooker that has a removable liner, layer the above ingredients in the order given. DO NOT STIR OR MIX IN ANYWAY! Place lid on cooker and cook on high 2 to 3 hours until firm.
Immediately remove liner from cooker and remove lid. Allow to stand 5 to 10 minutes.
Run a thin knife or spatula around edge to loosen bars. Carefully unmold onto a plate or tray and cut into bars.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.